Business Lunch


Business Luncheon Menu Choice of Appetizer or Dessert With Entrée and Coffee $34.00


Chicken Vegetable Rice Soup

Cream of Asparagus Soup

with Country Bread Croutons

California Mesclun Green Salad

with Balsamic Vinaigrette

Homemade Mozzarella, Vine-Ripened Tomato and Basil

with Tuscan Virgin Olive Oil and Aged Balsamic Vinegar

Baby Kale Salad

with Apple, Red Onion, Walnuts, Dried Cherries, Garbanzo Beans, Crumbled Goat Cheese and Red Beet Vinaigrette

Barbecue Pulled Pork

on a Brioche Bun with French Fries and Coleslaw

Traditional Meatballs over Bucatini

with Marinara Sauce and Fine Herbs Ricotta

“BLT” Crabmeat Sandwich on a Brioche Bun

with French Fries

Lasagna with Ragu Bolognese

(made with Veal, Beef and Pork)

Orange Teriyaki Glazed Broiled Salmon

with Caramelized Ginger Sweet Potato Puree, Sautéed Spinach, Sesame Seeds and Sweet Lime Soy Sauce

French Lentil Stew

with Rosemary Thyme Roasted Mushrooms, Fine Herbs and Parmesan Polenta, Charred Brussel Sprouts and Cauliflower

Sautéed Chicken Breast

with Garlic Mashed Potatoes, French Beans and Mushroom Sauce

Bistro Salad

Sautéed Beef Tenderloin with Mixed Greens, Portobello Mushrooms, Grilled Onions, Crumbled Goat Cheese and Red Beets Vinaigrette


Creamy Cheesecake

Sardi’s Rice Pudding

Bittersweet Chocolate Mousse

with Raspberry Coulis

Freshly Brewed Coffee, Tea or Decaffeinated Coffee