with Apple, Red Onion, Walnuts, Dried Cranberries, Garbanzo Beans, Crumbled Goat Cheese and Red Beet Vinaigrette
$19
Quesadilla
with Chicken, Monterey Jack Cheese, Cheddar Cheese and Cilantro With Guacamole and Sour Cream
$19
A Tasting of Five Cheeses
Bleu D’Auvergne, Cheddar, Brie, Manchego and Fresh Goat Cheese with Grapes, House Compote (Made of Green Apples, Cranberries and Pineapples) and Crostini Bread
$23
Fishers Island Oysters on Ice (6)
with Classic Cocktail Sauce
$22
Entrees
Genuine and fresh ingredients
Traditional Meatballs over Bucatini
with Marinara Sauce And Fine Herbs Ricotta
$24
Lasagna with Ragu Bolognese
(made with Veal, Beef and Pork)
$28
Sautéed Sea Scallops
with Green Pea Risotto, Micro Greens And Lobster Jus
$35
Orange Teriyaki Glazed Broiled Salmon
with Caramelized Ginger Sweet Potato Puree, Sautéed Spinach, Sesame Seeds and Sweet Lime Soy Sauce
$29.50
Chicken Cutlet Parmigiana
with Sautéed Fine String Beans And Spaghetti Marinara
$29
Shrimp and Crabmeat Salad
Shrimp and Jumbo Lump Crabmeat over Mesclun Greens, Roasted Corn, Red Onions, Tomato, Carrot and Avocado drizzled with Orange Lime Vinaigrette
