SPECIALS

Menu


Appetizers


Baby Kale Salad

with Apple, Red Onion, Walnuts, Dried Cranberries, Garbanzo Beans,Crumbled Goat Cheese and Red Beet Vinaigrette

$19

Quesadilla with Chicken, Monterey Jack Cheese, Cheddar Cheese and Cilantro

With Guacamole and Sour Cream

$19

A Tasting of Five Cheeses:

Danish Bleu, Mahon-Menorca, Brie, Manchego And Fresh Goat Cheese with Grapes, Black Mission Figs Soaked in Port Wine And Country Bread

$23

Fishers Island Oysters on Ice (6)

with Classic Cocktail Sauce

$22




Entrees


Traditional Meatballs over Bucatini

with Marinara Sauce And Fine Herbs Ricotta

$24

Lasagna with Ragu Bolognese

(made with Veal, Beef and Pork)

$28

Chicken Cutlet Parmigiana

with Sautéed Fine String Beans And Spaghetti Marinara

$29

Orange Teriyaki Glazed Broiled Salmon

with Caramelized Ginger Sweet Potato Puree, Sautéed Spinach, Sesame Seeds and Sweet Lime Soy Sauce

$29.50

Shrimp Salad:

Jumbo Shrimp over Mesclun Greens, Roasted Corn, Red Onions, Tomato, Carrot and Avocado drizzled with Orange Lime Vinaigrette

$33